What Cal/Osha’s New COVID-19 Workplace Policies Mean for Employers and Employees
Navigating CA Reopening as an Employer June 2021
Protecting Foreign Growers Who Consign Produce or other Fresh Food to the U.S.
To say that the perishable produce market is competitive is an understatement. Like other markets for goods that are sold and consumed by individuals across the world, the fresh produce market is fast-paced, and the supply chain is transnational. There are other unique factors making the produce market a tough one. For one, the product is perishable. If it is not kept in the right environment and distributed quickly, it loses its value. Another characteristic that sets perish
